Baked String Beans - cooking recipe

Ingredients

2 (16 oz.) cans French-cut green beans, drained
1 (10 1/2 oz.) can cream of mushroom soup (undiluted)
1 (3 1/2 oz.) can French fried onion rings
dash of black pepper
1 tsp. soy sauce

Preparation

Lightly mix green beans, soup and 1/2 can onions. Season with soy sauce and pepper. Spoon into greased 1 1/2-quart casserole. Bake at 350\u00b0 until sauce is bubbling (20 to 30 minutes).
Top with remaining onions. Bake 4 minutes longer. Serves 6.