Dilled Okra - cooking recipe
Ingredients
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okra
1 qt. vinegar
1 c. water
1/2 c. pickling salt
1 tsp. dill
1 clove garlic
hot red pepper
Preparation
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Boil together vinegar, water and pickling salt.
Put dill and garlic, sliced, in bottom of pint jar.
Add okra and 1 pod hot red pepper.
Pour vinegar mixture over and seal jars.
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