Dilled Okra - cooking recipe

Ingredients
    okra
    1 qt. vinegar
    1 c. water
    1/2 c. pickling salt
    1 tsp. dill
    1 clove garlic
    hot red pepper
Preparation
    Boil together vinegar, water and pickling salt.
    Put dill and garlic, sliced, in bottom of pint jar.
    Add okra and 1 pod hot red pepper.
    Pour vinegar mixture over and seal jars.

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