Taco Salad - cooking recipe

Ingredients

1 head lettuce, chopped
green onions, chopped
tomatoes, chopped
sweet Spanish onion rings
avocados
1 can Ranch Style kidney beans, drained
1 medium bag crushed Doritos
1 lb. ground beef
1 bottle Catalina French dressing
2 Tbsp. taco seasoning

Preparation

Brown meat lightly.
Drain off fat.
Season with taco seasoning. Pour out on paper to absorb the rest of fat.
Toss all together in a big bowl.
Add Doritos, add dressing last.
Serve.