German Beef Stew - cooking recipe
Ingredients
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1 1/2 lb. beef
2 Tbsp. flour
1/2 tsp. celery salt
1/4 tsp. garlic powder
1/2 tsp. ginger
1/4 tsp. pepper
1 can tomatoes
2 c. carrots
1/4 c. sherry
1/4 c. molasses
onion
Preparation
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Combine ingredients in a crock-pot.
Over medium heat, cook slowly throughout the day.
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