Peanut And Green Bean Casserole - cooking recipe

Ingredients

2 cans mushroom soup
1/4 lb. American cheese
2 (No. 2) cans French-style green beans
peanuts

Preparation

Drain beans; mix in soup.
Cube cheese; add to mixture. Pour into
greased
casserole dish.
Bake in 350\u00b0 oven for 45 minutes. Sprinkle peanuts on top.