Taco Salad - cooking recipe

Ingredients

2 lb. ground beef or turkey
1 head lettuce, chopped
1 lb. sharp Cheddar cheese, grated
2 green peppers, chopped
3 tomatoes, chopped
1 large onion, chopped
2 bags nacho chips
1 large Catalina dressing

Preparation

Cook, drain and cool ground meat.
Mix with next 5 ingredients.
When ready to serve, crunch nachos in bag.
Add crumbled chips and Catalina dressing.