Meat Balls - cooking recipe

Ingredients
    2 lb. hamburger
    3/4 c. oatmeal
    1 c. chopped onion
    1/2 c. milk
    1 1/2 tsp. salt
    1 Tbsp. pepper
    2 Tbsp. catsup
    1 c. catsup
    4 Tbsp. Worcestershire sauce
    8 Tbsp. vinegar
    8 Tbsp. brown sugar
Preparation
    Mix first 7 ingredients together and make into balls.
    Place in pan.
    Mix last 4 ingredients together and pour over meat balls. Bake at 325\u00b0 for 1 hour.

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