Meat Balls - cooking recipe
Ingredients
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2 lb. hamburger
3/4 c. oatmeal
1 c. chopped onion
1/2 c. milk
1 1/2 tsp. salt
1 Tbsp. pepper
2 Tbsp. catsup
1 c. catsup
4 Tbsp. Worcestershire sauce
8 Tbsp. vinegar
8 Tbsp. brown sugar
Preparation
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Mix first 7 ingredients together and make into balls.
Place in pan.
Mix last 4 ingredients together and pour over meat balls. Bake at 325\u00b0 for 1 hour.
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