Amish Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
2 eggs
1 tsp. vanilla
1 c. chopped nuts
1 (20 oz.) can crushed pineapple with juice

Preparation

Mix all ingredients.
Flour 9 x 13-inch pan, but do not grease.
Bake at 350\u00b0 for 45 to 55 minutes.