Heavenly Pecans - cooking recipe

Ingredients

1 egg white
1 tsp. vanilla
3/4 c. brown sugar
pecan halves

Preparation

Beat egg white to a soft peak and add sugar and flavoring. Dip pecan halves and place on ungreased baking sheet.
Bake at 250\u00b0 until brown, about 30 minutes.
Turn oven off; let set 5 minutes.
Use sharp knife to remove from pan.