Raspberry Parfait Pie - cooking recipe

Ingredients
    1 (9-inch) graham cracker crust
    6 oz. raspberry jello
    2 c. boiling water
    1 qt. vanilla ice cream
Preparation
    Mix raspberry jello with water, then add the ice cream.
    When it is partially jelled, add fresh or frozen raspberries.
    Pour into graham cracker crust. Chill.

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