Raspberry Parfait Pie - cooking recipe
Ingredients
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1 (9-inch) graham cracker crust
6 oz. raspberry jello
2 c. boiling water
1 qt. vanilla ice cream
Preparation
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Mix raspberry jello with water, then add the ice cream.
When it is partially jelled, add fresh or frozen raspberries.
Pour into graham cracker crust. Chill.
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