Jello Fingers - cooking recipe

Ingredients

3 (3 oz.) boxes Jell-O (same flavor)
4 envelopes unflavored gelatin
3 c. boiling water
2 Tbsp. lemon juice or ReaLemon

Preparation

Mix Jell-O and gelatin; add boiling water and stir until dissolved.
Add lemon juice.
Pour into a 9 x 13-inch pan or dish. Chill at least 1 hour.
Cut into finger size strips.
Serve.