Squash Casserole - cooking recipe

Ingredients
    squash
    onion
    1 egg
    1/4 c. milk
    1 c. grated cheese
    1 tsp. nutmeg
    1/2 to 3/4 stick margarine, melted
Preparation
    Cook squash and onion together.
    Drain.
    Mix together remaining ingredients and add to squash and onion.
    Pour into greased dish. Sprinkle cracker crumbs on top and then sprinkle nutmeg.
    Bake 30 to 35 minutes.

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