Ingredients
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1/2 lb. butter, softened
5 Tbsp. powdered sugar
2 1/2 c. flour
2 Tbsp. vanilla
1 c. chopped pecans
1 box powdered sugar
Preparation
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Mix all ingredients together.
Chill for 2 hours.
Shape mixture into small balls and then form them into crescent shapes. Bake on ungreased cookie pan at 300\u00b0 for 15 minutes.
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