Deviled Eggs - cooking recipe

Ingredients

6 hard boiled eggs, chopped
4 strips of bacon, cooked and crumbled
1/4 c mayonnaise
1 tbsp onion, minced
1/2 tsp salt
1/2 tsp pepper
1/4 tsp mustard
1 c cheddar cheese, shredded

Preparation

Combine all ingredients except for the cheese until creamy. Shape into 1 inch balls.
Roll in cheese.
Cover and refrigerate until serving.