Microwave Cocoa - cooking recipe

Ingredients

2 tsp. cocoa
1 Tbsp. sugar
dash of salt
5 drops vanilla
1 c. milk

Preparation

Mix together cocoa, sugar and salt.
Add vanilla and a small amount of the milk.
Stir until smooth; add remaining milk
and microwave at High (100%) until almost boiling, approximately 2 minutes.
Stir to blend ingredients well.
Serve immediately.
If desired, marshmallows may be put on top before serving.