Meat-Potato Dinner - cooking recipe

Ingredients

1 lb. round steak
3 Tbsp. flour
1 tsp. salt
1/8 tsp. pepper
2 small onions, sliced very thin
3 Tbsp. Crisco
2 c. water
3 thinly sliced potatoes
salt and pepper
paprika
garlic salt

Preparation

Melt Crisco in skillet.
Cut steak into small cubes and flour; now add to Crisco in skillet and brown.
Add onion and cook until tender.
Put into a casserole and sprinkle with the 3 tablespoons flour, 1 teaspoon salt, 1/8 teaspoon pepper and some garlic salt. Pour the 2 cups water over this.
Cover and bake in a 350\u00b0 oven for about 50 minutes.
Remove from oven and place potatoes on top. Sprinkle with salt and paprika.
Turn oven to 450\u00b0.
Bake 30 minutes.