Chocolate Lover'S Cake - cooking recipe

Ingredients
    1 box chocolate cake mix without pudding
    1 box chocolate instant pudding
    8 oz. sour cream
    3/4 c. oil
    1 1/2 c. chopped almonds (optional)
    8 oz. chocolate chips
    4 eggs
    1/2 c. water
Preparation
    Mix all ingredients with electric mixer, except for chocolate chips and nuts, until well blended or for 2 minutes.
    Stir in some nuts and all of the chocolate chips.
    Put 1/2 cup of the nuts on the bottom of the 9 x 13-inch pan before pouring in the batter. Bake at 325\u00b0 for 45 to 55 minutes.

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