Chocolate Lover'S Cake - cooking recipe
Ingredients
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1 box chocolate cake mix without pudding
1 box chocolate instant pudding
8 oz. sour cream
3/4 c. oil
1 1/2 c. chopped almonds (optional)
8 oz. chocolate chips
4 eggs
1/2 c. water
Preparation
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Mix all ingredients with electric mixer, except for chocolate chips and nuts, until well blended or for 2 minutes.
Stir in some nuts and all of the chocolate chips.
Put 1/2 cup of the nuts on the bottom of the 9 x 13-inch pan before pouring in the batter. Bake at 325\u00b0 for 45 to 55 minutes.
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