Egg Nog - cooking recipe
Ingredients
-
6 egg yolks
1/2 gal. milk
2 qt. egg nog mix
1 1/4 c. sugar
6 egg whites
1/2 pt. whipping cream
Preparation
-
Whip the cream and whip egg whites; set aside.
Mix sugar and egg yolks; beat (electric mixer) until smooth.
Add milk and egg nog mix; stir well.
Fold in stiffly beaten egg whites.
Fold in whipped cream.
Leave a comment