Ingredients
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1/2 lb. sliced Swift Premium deli pepperoni
butter or margarine, softened
4 (8-inch) mini French rolls, sliced lengthwise
grated Parmesan cheese
1 (8 oz.) can pizza sauce
sliced Mozzarella cheese
dried oregano leaves
Preparation
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Spread butter over cut sides of rolls and sprinkle with Parmesan cheese.
Broil 4 inches from heat until lightly browned. Spread several tablespoons over sauce.
Top with Mozzarella cheese and sprinkle with oregano.
Broil until cheese melts.
Serve hot. Makes 8 servings.
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