Moon Rocks - cooking recipe
Ingredients
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1 lb. powdered sugar
6 oz. can frozen orange juice
1 c. ground pecans
1 lb. shredded coconut, divided into 2 equal portions
1 stick butter, melted
1 tsp. grated orange peel
1 lb. crushed vanilla wafers
Preparation
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Combine all ingredients except 1/2 of the coconut and mix thoroughly. Shape into 1-inch balls and roll in remaining coconut.
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