Hot Vegetable Soup - cooking recipe

Ingredients

1 lb. ground beef
1 pkg. taco seasoning
1 can Ro-Tel
1 can chili beans (hot)
2 cans Veg-All
1 large can stewed tomatoes
1 small can stewed tomatoes

Preparation

Brown beef; drain.
Add taco mix with 1/2 cup water and simmer.
Add all other ingredients.
Slow cook 1 hour.