No Fail Fudge - cooking recipe

Ingredients

4 c. sugar
1 can milk
2 sticks butter
1 tsp. butter
1 tsp. vanilla
1 pkg. chocolate bits
1 (8 oz.) jar Marshmallow Fluff

Preparation

Put sugar, milk and butter in microwave and cook on High for 20 minutes.
Stir every 5 minutes.
Add chocolate chips and marshmallow and stir until dissolved.
Add vanilla.
Nuts may be added if desired.
Peanut butter may be used instead of chocolate chips.