Quick Tater Tot Bake - cooking recipe

Ingredients
    1 lb. ground beef or turkey
    1 small onion, chopped
    salt and pepper to taste
    1 (16 oz.) pkg. frozen Tater Tots
    1 can cream of mushroom soup
    1/2 to 1 c. milk
    1 c. shredded Cheddar cheese
Preparation
    Brown meat and onions; drain off fat.
    Season with salt and pepper.
    Place this in Pammed 1 1/2 to 2-quart casserole dish. Top with potato tots.
    Combine soup with milk.
    Pour over potatoes.
    Bake at 350\u00b0 for 30 to 40 minutes.
    Bake 25 minutes before adding cheese.

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