Quick Tater Tot Bake - cooking recipe
Ingredients
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1 lb. ground beef or turkey
1 small onion, chopped
salt and pepper to taste
1 (16 oz.) pkg. frozen Tater Tots
1 can cream of mushroom soup
1/2 to 1 c. milk
1 c. shredded Cheddar cheese
Preparation
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Brown meat and onions; drain off fat.
Season with salt and pepper.
Place this in Pammed 1 1/2 to 2-quart casserole dish. Top with potato tots.
Combine soup with milk.
Pour over potatoes.
Bake at 350\u00b0 for 30 to 40 minutes.
Bake 25 minutes before adding cheese.
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