Sweet And Sour Chicken - cooking recipe

Ingredients

2 cut-up fryers
12 oz. jar apricot preserves
8 oz. bottle Russian dressing
1 pkg. Lipton onion soup mix

Preparation

Mix all together and pour over chicken.
Bake skin side up for 1 hour at 350\u00b0.
Turn over and bake for 30 minutes more.