Burnet Dip - cooking recipe

Ingredients

1 large pkg. cream cheese
4 Tbsp. chopped burnet
2 Tbsp. chopped chives
2 Tbsp. finely chopped lettuce
1/4 c. dry white wine
salt and pepper to taste

Preparation

Combine cream cheese, chopped burnet, chopped chives, chopped lettuce and salt and pepper with dry white wine and leave overnight if real cucumber flavor is desired.
Serve with crackers.