Layered Salad - cooking recipe

Ingredients

1 small head lettuce, chunky sliced
2 stalks celery, thin sliced
2 small onions, thin sliced
10 radishes, sliced
1/2 green pepper, sliced
1 pkg. green peas, frozen, cooked and drained
1 1/2 c. mayonnaise
2 Tbsp. milk
3 Tbsp. sugar
3 boiled eggs, shredded

Preparation

Layer in order listed:
lettuce, celery, onions, radishes, green pepper and green peas, in 4-quart mixing bowl.