Shrimp Spread - cooking recipe

Ingredients

1 can shrimp
1/3 c. picante sauce
2 tsp. lemon juice
1/4 ??? ripe olives
1 1/5 c. sour cream
7 oz. Italian dressing mix
1 hard-cooked egg

Preparation

Chop egg and slice olives.
Rinse shrimp in cold water.
Place in mixing bowl and break up finely with a fork.
Add remaining ingredients, except olives; mix well.
Chill.
Garnish with olives and additional picante sauce, if desired.
Serve with crackers, chips or raw vegetables.