Deep Sea Delight - cooking recipe

Ingredients

8 oz. egg noodles
1 can cream of mushroom soup
1 can drained asparagus or peas
1 can tuna
1 green pepper, chopped
1 c. grated cheese
butter
bread crumbs
paprika

Preparation

Boil noodles 8 to 10 minutes; drain.
Add soup, asparagus or peas, tuna, green pepper and cheese.
Top with butter, bread crumbs and paprika.
Bake at 350\u00b0 for 30 minutes.