Sunny Banana Pie - cooking recipe

Ingredients

1 (9-inch) graham cracker crust
2 large bananas
2 c. milk
toasted coconut
1 (8 oz.) pkg. cream cheese
1 (3 1/4 oz.) pkg. vanilla instant pudding mix

Preparation

Slice bananas onto graham cracker crust.
Gradually add 1/2 cup milk to softened cream cheese, mixing until well blended.
Add pudding mix and remaining milk.
Beat slowly for 1 minute.
Pour into crust over bananas.
Garnish with coconut and chill.