Squash Casserole - cooking recipe

Ingredients

1 jar squash
8 oz. sour cream
1 stick melted margarine
1 can cream of onion soup
1 box Stove Top stuffing
1 onion, chopped real fine

Preparation

Mix margarine with stuffing mix.
Add other ingredients.
Bake at 350\u00b0 for 45 minutes.