Pumpkin Dessert - cooking recipe

Ingredients

1 large can pumpkin mix
1 yellow cake mix
2 sticks butter, melted
nuts (optional)

Preparation

Prepare pie mix as directed on can. Pour pumpkin mixture into a 9 x 13-inch pan. Sprinkle cake mix (dry) on top of pumpkin mixture. Drizzle melted butter on top. Sprinkle nuts on top of butter.
Bake at 350\u00b0 for 1 hour until done.