Tomato French Dressing - cooking recipe

Ingredients
    1 (8 oz.) can tomato sauce
    1/2 c. vegetable oil
    1/4 c. vinegar
    1 Tbsp. sugar
    1/2 tsp. salt
    1/4 tsp. dry mustard
    1/8 tsp. garlic salt
Preparation
    Combine all ingredients in a cruet or jar.
    Shake well and refrigerate.

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