Tomato French Dressing - cooking recipe
Ingredients
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1 (8 oz.) can tomato sauce
1/2 c. vegetable oil
1/4 c. vinegar
1 Tbsp. sugar
1/2 tsp. salt
1/4 tsp. dry mustard
1/8 tsp. garlic salt
Preparation
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Combine all ingredients in a cruet or jar.
Shake well and refrigerate.
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