Hardtack(Knekke Brod) - cooking recipe

Ingredients

2 c. white flour
2 c. graham flour
1/2 c. sugar
1 tsp. soda
1/2 tsp. salt
1 Tbsp. anise seed
1/2 c. shortening
1 1/2 c. buttermilk

Preparation

Mix dry ingredients.
Cut in shortening.
Add buttermilk. Roll out thinly.
Cut in diamond-shaped pieces.
Place on greased cookie sheet.
Bake at 400\u00b0 for 12 to 15 minutes.