Pipikaula - cooking recipe
Ingredients
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4 lbs. flank steak, (cut into strips 3 in. wide)
1 c. soy sauce
1 c. sugar
1 c. chopped green onion
1/2 c. oil
1/2 c. sesame oil
2 Tbsp. toasted sesame seeds
2 Tbsp. brandy
2 red peppers seeded and chopped
1/2 c. honey
Preparation
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In a large bowl combine steak and all other ingredients except honey.
Marinate for 48 hours in refrigerator, turning about 4 times.
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