Pipikaula - cooking recipe

Ingredients
    4 lbs. flank steak, (cut into strips 3 in. wide)
    1 c. soy sauce
    1 c. sugar
    1 c. chopped green onion
    1/2 c. oil
    1/2 c. sesame oil
    2 Tbsp. toasted sesame seeds
    2 Tbsp. brandy
    2 red peppers seeded and chopped
    1/2 c. honey
Preparation
    In a large bowl combine steak and all other ingredients except honey.
    Marinate for 48 hours in refrigerator, turning about 4 times.

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