Ingredients
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2 loaves (1 lb. each) frozen white bread dough, thawed
1 3/4 c. Prego (extra chunky)
spaghetti sauce (any variety)
2 c. shredded Mozzarella cheese
Preparation
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Lightly grease 15 x 10-inch jelly roll pan.
Evenly pat each loaf into pan, pressing together at center; pinch up edges of dough to form rim.
Spread Prego sauce over dough.
Top with cheese.
Bake at 375\u00b0 for 25 minutes or until crust is golden. (Makes 8 servings.)
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