Tuna Casserole - cooking recipe

Ingredients

8 oz. salad noodles, cook and drain
14 oz. drained tuna
3/4 c. milk
1 c. sour cream
3 oz. sliced drained mushrooms
1 can cream of chicken soup
1/4 tsp. pepper
1/4 c. dry bread crumbs
1/4 c. grated Parmesan cheese
2 Tbsp. butter

Preparation

Combine noodles, tuna, milk, sour cream, mushrooms, chicken soup and pepper in baking dish.
Top with mixture of bread crumbs, Parmesan cheese and butter.
Sprinkle with paprika and bake at 350\u00b0 for 25 to 30 minutes.