Gooey Butter Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 stick oleo or butter, melted
2 eggs
8 oz. cream cheese
2 eggs
1 box powdered sugar (less 1/2 c. for later use)

Preparation

Mix the first 3 ingredients together and spread in a 13 x 9 x 2-inch pan.
Then mix the remaining ingredients.
Spread mixture on top of bottom layer.
Sprinkle entire top of cake with the 1/2 cup of remaining powdered sugar.
Bake at 350\u00b0 for 40 to 45 minutes or until slightly brown.
If desired, one may sprinkle 1/4 cup chopped pecans on top of powdered sugar prior to baking.