Crab And Clam Casserole - cooking recipe

Ingredients

1 c. diced crabmeat
2 c. minced clams
1 c. celery
1/2 c. diced green pepper
1/2 c. diced onion
1/2 c. plain yogurt
1/2 c. low-fat mayonnaise
1 Tbsp. oregano
1 Tbsp. basil
2 Tbsp. parsley
bread or cracker crumbs
2 Tbsp. grated cheese

Preparation

Mix all ingredients together; top with bread crumbs and grated cheese.
Bake at 350\u00b0 for 45 minutes until bubbly.