Crock-Pot Beef Stew - cooking recipe

Ingredients
    2 lb. stew meat, cubed
    1/4 c. flour
    1 1/2 tsp. salt
    1/2 tsp. pepper
    1 1/2 c. beef broth
    1 tsp. Worcestershire sauce
    4 carrots, sliced or whole baby carrots
    4 to 5 potatoes, cubed
    1 onion, chopped
    2 tsp. Kitchen Bouquet Italian seasoning to taste
Preparation
    Place potatoes and carrots in bottom of crock-pot.
    In bowl, mix flour, salt and pepper. Coat meat with flour mixture. Place meat on top of vegetables in crock-pot. Add remaining ingredients to crock-pot.

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