Pistachio Dessert - cooking recipe

Ingredients

1 box pistachio instant pudding
1 small can crushed pineapple
1/2 c. nuts
1 c. miniature marshmallows
9 oz. Cool Whip cream

Preparation

Mix all ingredients together and pour in Jell-O mold that has been sprayed with Pam.
Refrigerate until ready to serve.