Mexican Casserole - cooking recipe

Ingredients

1 pkg. large flour tortilla
1 1/2 lb. ground beef, browned
1 can refried beans
1 c. shredded cheese
1 pkg. taco mix
1 can cream of mushroom soup
1 can cream of chicken soup

Preparation

Brown hamburger; drain grease.
Add taco mix seasoning.
Place 4 tortillas on bottom of 9 x 13-inch pan.
Layer hamburger, refried beans and tortillas.
Mix soups together and pour over the top. Put cheese on top.
Bake 45 minutes to 1 hour until soups bubble. Bake at 350\u00b0.
Serve and garnish with taco chips, lettuce, tomatoes or sour cream.