Walnut Bourbon Balls - cooking recipe

Ingredients

1 1/2 c. walnuts
3 c. fine vanilla wafer crumbs
1 c. powdered sugar
1 1/2 Tbsp. cocoa
3 Tbsp. light corn syrup
1/2 c. bourbon
powdered sugar for coating balls

Preparation

Chop walnuts fine.
Mix all ingredients together well.
Shape into 1-inch balls.
Roll in powdered sugar.
Store in tightly covered container.
Makes about 40 balls.
Best if stored for several days before using.