Super Scalloped Potatoes - cooking recipe

Ingredients

1 1/2 qt. thin sliced potatoes
2 Tbsp. margarine
2 Tbsp. flour
2 c. milk
1 tsp. salt
1/8 tsp. pepper
2 c. (8 oz.) shredded Cheddar cheese
1/4 c. green onions, sliced
1 1/2 c. bread crumbs
1/4 c. margarine
1/4 c. Parmesan cheese

Preparation

Place potatoes in greased 11 3/4 x 7 1/2-inch baking dish. Make a white sauce with margarine, flour, milk and seasonings. Add cheese and onions; stir until cheese is melted.
Pour over potatoes.
Cover with foil.
Bake at 350\u00b0 for 1 hour.