My Mothers 1, 2, 3, 4 Cake - cooking recipe

Ingredients

1 c. butter or margarine
1 c. milk
1 tsp. vanilla flavoring
2 c. sugar
3 c. self-rising flour
4 eggs

Preparation

Beat egg and butter together.
Sift flour and sugar together. Add to butter and egg mixture with milk.
Makes 3 (8-inch) cake layers or 2 (9-inch) layers.