Judy'S Cheese Cake - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1/3 c. sugar
1 c. sour cream
2 tsp. vanilla
8 oz. whipped cream
graham cracker pie crust
fresh strawberries (to top)

Preparation

Beat the cream cheese until smooth.
Gradually beat in sugar. Blend in sour cream and vanilla.
Fold in whipped topping; blend well.
Spoon into crust.
Top with strawberries.
Chill until set.