Pizza Biscuits - cooking recipe

Ingredients

3/4 lb. lean ground beef, browned and drained
6 oz. can tomato paste
1 Tbsp. onion flakes
1/2 tsp. salt
1/2 tsp. Italian seasoning
1 can biscuits (10 count)

Preparation

Add tomato paste to ground beef mixture.
Then onion flakes, salt and Italian seasoning.
Press biscuits into muffin pan.
Fill with meat mixture.
Top with grated cheese.
Bake 10 minutes in 400\u00b0 oven.