Nut Tarts - cooking recipe

Ingredients
    1 c. flour
    1 (6 oz.) pkg. cream cheese
    1/4 lb. butter
    1 c. chopped walnuts
    1 c. brown sugar
    1 egg
    1 tsp. vanilla
    1 Tbsp. butter
    pinch of salt
Preparation
    Cream butter and cheese.
    Mix with flour to form dough.
    Roll dough into small balls (1 inch).
    Place in small muffin cups. Chill while making filling.

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