Nut Tarts - cooking recipe
Ingredients
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1 c. flour
1 (6 oz.) pkg. cream cheese
1/4 lb. butter
1 c. chopped walnuts
1 c. brown sugar
1 egg
1 tsp. vanilla
1 Tbsp. butter
pinch of salt
Preparation
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Cream butter and cheese.
Mix with flour to form dough.
Roll dough into small balls (1 inch).
Place in small muffin cups. Chill while making filling.
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