Barbecue Green Beans - cooking recipe

Ingredients

2 cans (regular size) cut green beans, well drained
4 slices bacon, fried and broken into bits
1/2 c. catsup
1/4 c. brown sugar
1/4 c. chopped onions, browned in bacon fat

Preparation

Put 1/2 cup catsup and 1/4 cup brown sugar in a pan.
Stir together and simmer.
Combine with bacon and onions.
Put green beans in a casserole dish.
Pour mixture of catsup, brown sugar, onions and bits of bacon over beans.
DO NOT STIR.