Ingredients
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1/2 c. cooking oil
1 c. cocoa
2 c. sugar
4 eggs
2 tsp. vanilla
1/2 tsp. salt
2 c. flour
2 tsp. baking powder
1 c. confectioners sugar
Preparation
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Mix oil, cocoa and sugar.
Blend in eggs, one at a time, until well mixed.
Add vanilla.
Stir in salt, flour and baking powder. Chill several hours or overnight.
Drop teaspoon of dough into confectioners sugar.
Roll around and shape into a ball.
Place about 2 inches apart on greased cookie sheets.
Bake at 350\u00b0 for about 10 minutes.
Makes about 100 cookies.
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