Chocolate Pies (3) - cooking recipe

Ingredients
    3 1/2 c. sugar
    6 eggs
    1/2 c. cocoa
    3 Tbsp. flour
    1 Tbsp. vanilla
    1 stick margarine
    1 large can evaporated milk
    1 c. coconut
    1 c. nuts
    3 pie crusts
Preparation
    Beat sugar and eggs together. Mix cocoa and flour together and add to first mixture. Add remaining ingredients and bake at 350\u00b0 for 30 minutes. Lower to 325\u00b0 for 20 minutes.

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